2023 Butter Chardonnay, Napa Valley

This exclusive Napa Valley release of beloved Butter Chardonnay beautifully expresses its Los Carneros roots—a cooler climate with a long, slow ripening season. Orange blossom aromas lead to notes of ripe, juicy apricots and peaches with a touch of lemon curd bringing out its bright and lively fruit flavors. Brioche and caramel add touches of richness, and the soft creamy texture delivers a sumptuous finish on the palate. Cold-fermented and aged in 55% new American oak, this Chardonnay is deliciously complex. Cases 819. 

Accolades: 

• Gold Medal, San Francisco Chronicle Wine Competition, Jan. 2026