Buttering You Up, Aspen
We’re bringing Butter to the Food & Wine Classic… and The Struts, too!
You can’t have a food & wine festival without Butter – and we’re thrilled to be pouring all three of our luscious, easy-to-love JaM Cellars wines at the Grand Tasting Pavilion of The Aspen Food & Wine Classic this year! This star-studded June weekend of yumminess is something we look forward to all year. Besides the gorgeous Rocky Mountains and summertime weather, there’re Top Chefs, winemakers, celebrities, and amazing food and wine samples as far as the eye can see! Come join us for a splash or two all 3 days: Friday, June 16th – Sunday June 18th.
But we just wouldn’t be JaM without a little rock-n-roll, so we’re bringing The Struts with us to play Aspen’s awesome live music venue the Belly Up. The Struts are the hottest UK rockstars to hit the USA this decade. They tore up the stage at last year’s BottleRock, so Butter Chardonnay is hosting them to join us for a special concert at the Food and Wine Classic on Friday, June 16, after the festival winds down for the night.
It’s totally time to Butter Up at the Belly Up! Join us Friday June 16th, doors open at 8:30p.m.
Tickets are available from the Belly Up website, here.